Step-by-Step Guide to Make Any-night-of-the-week Pan fried Baby Corn / Baby Corn fry

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, pan fried baby corn / baby corn fry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pan fried Baby Corn / Baby Corn fry is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Pan fried Baby Corn / Baby Corn fry is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook pan fried baby corn / baby corn fry using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pan fried Baby Corn / Baby Corn fry:

1. Prepare For Boiling Baby corns:
2. Prepare 10 Baby corns
3. Prepare 2.5 cups Water
4. Make ready as needed Salt
5. Take For Marinating Baby corns:
6. Take 1/4 cup Curd
7. Get 1 tsp Kashmiri lal mirch powder
8. Make ready 1/4 tsp Turmeric powder
9. Make ready 1 tsp Ginger garlic paste
10. Take 1 tsp lemon juice
11. Take as needed Salt
12. Make ready For roasting:
13. Take as required Oil

Steps to make Pan fried Baby Corn / Baby Corn fry:

1. Bring water to boil and throw in baby corns,salt.Cook them until they turn mushy. Strain the excess water and keep aside
2. Mix all the marination ingredients to a smooth paste and gently coat them on baby corns. Let the marinated baby corns sit in the refrigerator for 15 minutes.
3. Brush some oil in the hot pan and gently place the marinated baby corns and cook all sides.
4. Serve them with tomato ketchup or green chutney.

So that’s going to wrap this up for this exceptional food pan fried baby corn / baby corn fry recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!