Recipe of Award-winning Pan Tikka pulao

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pan tikka pulao. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pan Tikka pulao is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Pan Tikka pulao is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook pan tikka pulao using 16 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Pan Tikka pulao:

1. Make ready 1 , Kg chicken
2. Prepare 1 , tbsp adrak lehsan ka paste
3. Make ready 1 tbsp lal pissi mirch
4. Prepare 1 , tsp namak
5. Get 1 , cup dehi
6. Make ready 1 , tsp pissa garam masala
7. Take 1 ,cup oil fry ke liye
8. Get Chawelon ke liye👇
9. Get 2 , glass chawal
10. Take 1 , tbsp adrak lehsan ka paste
11. Prepare 2 , tamater
12. Prepare 6 , green chilli
13. Make ready 1 , tbsp sabit garam madala
14. Get 1 , tsp pissi kali mirch
15. Make ready 1 , tsp zeera poder
16. Make ready 1 , tbsp namak

Steps to make Pan Tikka pulao:

1. Sab sy pehlay - chicke cubes pay addarak ginger ka paste aur dhahi'namak'tikka masala aur garam masala powder laga kar mix karlain.
2. Koi zarorat nai hey 3 ganatay chhornay ki.
3. Agar Marinate karna chahtay hain to 30 minutes ke liye kar lain.
4. Ab frying pan main half cup oil dal kar chicken uss main dal kar bilkul halki aanch per paknay dain.
5. Aur waqfay waqfay say side change kartay rahain jab pani sookh jaye aur chicken gal jaey to utar lain. - Mazay daar pan tikka readay hai.
6. AB aik piyaz ko 1 cup oil main brown kar lain phir is main lysun aur addarak ka paste aik table spoon dal kar aik minute take fry karain
7. Ab is main 2 addad tamator aur 6 addad green chilli kat ke dal dain.
8. Sath hi 1 table spoon salt 1 table spoon sabut garam masala aur 1 table spoon kali mirch aur zera powder dal dain.
9. Ab halki aanch per 3 minute take fry karain phir 3-1/2 glass pani dal kar josh dain jab pani main josh aajaey to 2 glass RICE doh kar is main dal dain.
10. Jab pani khushk hojaey to halki aanch per 25 minute kay liyay dam dain.
11. Jab dam lag jaey to chawal ko dish out karain aur ooper chicken tikkay dal dain.
12. Bohat hi tasty pan chicken tikka pulao bany ga - agar aap chahain to hara dhaniya bi pulao pakaty huway dal saktay hain green chilli kay sath.. - Bht hi mazay ka bana pan tikka pulao 😋😋😋1st tym banaya😊👍👌na raita na salad aisy hi mazay daar😊😋😋
13. SERVE…

So that is going to wrap it up with this exceptional food pan tikka pulao recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!