Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crispy skin whole roasted squash. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Crispy Skin Whole Roasted Squash is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Crispy Skin Whole Roasted Squash is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have crispy skin whole roasted squash using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Skin Whole Roasted Squash:
- Get winter squash
- Make ready olive oil
- Take Salt
Steps to make Crispy Skin Whole Roasted Squash:
- Pierce the squash in multiple places with a skewer or sharp knife. Run the skin with oil and season with salt, then bake in the oven at 190 C for about 1 hour or until tender.
- Allow to cool slightly before tearing in half, removing the seeds and eating.
So that’s going to wrap it up with this special food crispy skin whole roasted squash recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
