Recipe of Any-night-of-the-week Sambal Scrambled Eggs Sandwich | Sambal Telur Hancur

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sambal scrambled eggs sandwich | sambal telur hancur. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sambal Scrambled Eggs Sandwich

To begin with this particular recipe, we must prepare a few ingredients. You can cook sambal scrambled eggs sandwich | sambal telur hancur using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sambal Scrambled Eggs Sandwich | Sambal Telur Hancur:

1. Make ready Canola / Peanut / Vegetable Oil, For Sauteing
2. Get Red Onion Finely Grated,
3. Take @chillibellasg's Sambal / Any Sambal / Thai Red Chili Paste, 1 Heaped TBSP
4. Get (Adjust To Preference)
5. Get Eggs, 175g or 3 Large Eggs
6. Get Whole Milk,
7. Get Heavy Whipping Cream,
8. Prepare Kewpie Mayo,
9. Get Unsalted Butter,
10. Take Fresh Orange Zest, 1/2 Orange
11. Take Sea Salt,
12. Take Black Pepper,
13. Get Homemade Pita,
14. Take Scallions Finely Chopped, For Garnishing
15. Prepare Pickled Red Chilies, For Garnishing

Steps to make Sambal Scrambled Eggs Sandwich | Sambal Telur Hancur:

1. You can check out my previous recipe on how to make pita bread or you can visit: www.fatdough.sg/post/greek-pita
2. You can check out my previous recipe if you wanna make your own pickled chilies or you can visit: www.fatdough.sg/post/pickle
3. In a skillet over medium heat, add oil. - - Once the oil is heated up, add in the grated onion. - - Saute until aromatic. - - Add in the sambal. - - Saute until well combined.
4. Once the liquid has almost evaporated and becomes a paste, remove from heat. - - Set aside to cool down slightly. - - Prepare a double boiler. - - Add eggs, milk, cream, mayo, butter, orange zest and the sambal mixture onto the double boiler.
5. Stir until well combined and the butter has completely melted. - - Season with salt and pepper. - - Continue stirring until the sides start sticking, the eggs start to scramble but still creamy. - - If you desired creamy consistency, you can stop here.
6. I prefer some texture and I cooked it a bit further. - - Remove from heat. - - Serve on some pita bread. - - Garnish with scallions and pickled chilies. - - Sandwich and enjoy it immediately.

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