07/07/2020 08:33

Steps to Make Favorite Cream Cheese Pie Crust / Dough

by Billy Owen

Cream Cheese Pie Crust / Dough
Cream Cheese Pie Crust / Dough

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cream cheese pie crust / dough. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cream Cheese Pie Crust / Dough is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Cream Cheese Pie Crust / Dough is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have cream cheese pie crust / dough using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese Pie Crust / Dough:
  1. Prepare CREAM CHEESE PIE CRUST OR DOUGH
  2. Get cream cheese
  3. Make ready butter
  4. Take flour
  5. Prepare icing sugar
  6. Make ready cream
  7. Prepare MINI CREAM CHEESE PIE FILLINGS
  8. Get onion
  9. Make ready walnut
  10. Prepare dried cranberry and sundried tomato
  11. Make ready cooked smoke bacon chip or any cooked mince meat
  12. Take salt
  13. Take baste
  14. Get milk
  15. Make ready sugar
Instructions to make Cream Cheese Pie Crust / Dough:
  1. MAKE CREAM CHEESE PIE CRUST / DOUGH
  2. Mix flour with sugar and salt then add butter and cream cheese and mix well untill resemble coarse breadcrumbs
  3. Spoon by spoon add cream to mix to a soft dough and knead briefly till smooth then divide into 2 ball and wrap up in cling film and fridge for at least 1 hour
  4. Roll out dough and use a bigger glass rim to cut out 10 pieces as pie base and .then use a smaller glass rim to cut 10 pieces as a top pie cover
  5. FILLINGS
  6. With oil brown onion till almost transparent then off heat and then mix all ingredient for filling
  7. scoop 1tbsp of filling unto the cream cheese pie base then close the top with a smaller pie cover and then bake at 180 C for 20 to 25 minute
  8. baste top with some milk and springkle top with caster sugar bake for another 1 minute

So that is going to wrap it up for this exceptional food cream cheese pie crust / dough recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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