Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, #4 easy japanese cooked dish with potato and dried bonito flakes. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
#4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook #4 easy japanese cooked dish with potato and dried bonito flakes using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes:
- Take potatoes
- Prepare konjac (220g)
- Make ready dried bonito flakes (shavings)
- Make ready soy sauce
- Take water
- Make ready sesame oil
- Take appropriate doses of salt
Steps to make #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes:
- ①cut konjac into small bite-size with using spoon
- ②peel potatoes and cut into bite-size, then put in water for a few minutes to remove scum
- ③put water, konjac, dried bonito flakes and soy sauce in a pan and cook
- ④cook wrapped ②potatoes with microwave for 2 minutes
- ⑤put ④ into ③, then together with sesame oil. Add salt if desired
So that’s going to wrap this up for this exceptional food #4 easy japanese cooked dish with potato and dried bonito flakes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
