Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, #4 easy japanese cooked dish with potato and dried bonito flakes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
#4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook #4 easy japanese cooked dish with potato and dried bonito flakes using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes:
- Take potatoes
- Make ready konjac (220g)
- Get dried bonito flakes (shavings)
- Get soy sauce
- Take water
- Get sesame oil
- Take appropriate doses of salt
Steps to make #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes:
- ①cut konjac into small bite-size with using spoon
- ②peel potatoes and cut into bite-size, then put in water for a few minutes to remove scum
- ③put water, konjac, dried bonito flakes and soy sauce in a pan and cook
- ④cook wrapped ②potatoes with microwave for 2 minutes
- ⑤put ④ into ③, then together with sesame oil. Add salt if desired
So that’s going to wrap it up for this special food #4 easy japanese cooked dish with potato and dried bonito flakes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
