29/07/2020 11:47

Step-by-Step Guide to Prepare Ultimate Soy meat and Oyster sauce stir-fry

by Mason Swanson

Soy meat and Oyster sauce stir-fry
Soy meat and Oyster sauce stir-fry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, soy meat and oyster sauce stir-fry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Soy meat and Oyster sauce stir-fry is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Soy meat and Oyster sauce stir-fry is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook soy meat and oyster sauce stir-fry using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Soy meat and Oyster sauce stir-fry:
  1. Get As much as you want Soy meat 大豆ミート (好きなだけ)
  2. Get 1Tablespoon Soy sauce お醤油 大さじ1
  3. Take Gluten free flour グルテンフリーフラワー(無ければ米粉や片栗粉)
  4. Take 1 carrot 人参 1本
  5. Make ready 1 onion 玉ねぎ 1こ
  6. Make ready oil 油
  7. Get 1-2 Tablespoon Oyster souce オイスターソース 大さじ1から2
  8. Prepare 1 Tablespoon Soy sauce お醤油 大さじ1
  9. Get 50-100 cc Konbu water or Vegetables soup stock or water 昆布水(無ければ水) 50㏄~100㏄ほど
Steps to make Soy meat and Oyster sauce stir-fry:
  1. Soak dry soy meat in water until tender. Rinse thoroughly with water. Squeeze out the excess water from the soy meat, Add in 1 tablespoon soy sauce and marinate by rubbing it in. 大豆ミートをぬるま湯で戻す。水でよく洗ったら、余分な水分を絞り、お醤油を入れ手で軽く揉みこむ。
  2. Just before frying, coat the soy meat with gluten flour. グルテンフリーフラワーをまぶす。
  3. Heat the frying oil between 170℃- 180℃ (338F - 356F) Then put the soy meat in, fry until golden and crispy. 油を170~180℃に温め、カリッとするまで揚げる。
  4. Put the vegetables in, fry 3 minutes.野菜を素揚げしていく
  5. Heat a pan to high,Add in soy meat,vegetables,konbu water,oyster sauce and soy sauce. If the taste is thin, drizzle it with a few dashes of soy sauce or just as much as you want. Have fun for chow time! 熱したフライパンに大豆ミート、野菜、昆布水、醤油、オイスターソースを入れ、トロミが出るまで炒める。味見して薄ければ醤油やオイスターソース、お好みで味を調える。

So that is going to wrap it up with this special food soy meat and oyster sauce stir-fry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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