Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, smashed chicken. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Smashed chicken is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Smashed chicken is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have smashed chicken using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Smashed chicken:
- Get 2 chicken breasts
- Get Breadcrumbs - I had packet crumbs in the pantry
- Get Small dish of milk
- Take Small dish of plain flour
- Prepare Olive oil to shallow pan fry
Instructions to make Smashed chicken:
- Flatten chicken breasts with a rolling pin or meat tenderiser- they need to be about 1cm thick to cook quickly. If they are large cut in half before flattening.
- Set out dishes of flour, milk,breadcrumbs. Start by pressing each piece of flattened chicken firmly into the flour on both sides.
- Dip one piece of chicken into milk on both sides and straight into the breadcrumbs and press firmly. Remove to a plate and repeat until all chicken pieces are coated.
- Heat some oil (I use olive oil) in a frying pan and when hot cook the chicken in batches, approximately 4 minutes per side. Check one to see the the chicken in cooked through.
- Serve immediately with salad of your choice.
So that’s going to wrap this up for this exceptional food smashed chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
