Simple Way to Make Ultimate Leftover Bread and Sooji Uttapam Recipe

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, leftover bread and sooji uttapam recipe. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

It is loaded with lots for vegetables, so it is healthier as well. Add bread, sooji, all-purpose flour, rice flour, yogurt and water. Instant rava uttapam recipe - Instant uttapam is a quick breakfast recipe made with semolina, spices & veggies. Traditionally uttapam were made with leftover idli & dosa batter that is usually sour.

Leftover Bread and Sooji Uttapam Recipe is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Leftover Bread and Sooji Uttapam Recipe is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have leftover bread and sooji uttapam recipe using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Leftover Bread and Sooji Uttapam Recipe:

1. Take bread slices
2. Prepare Curd
3. Make ready Sooji
4. Get Tomato small sized finely chopped
5. Get Onion small sized finely chopped
6. Make ready Carrot finely chopped
7. Take Capsicum finely chopped
8. Make ready Coriander leaves
9. Make ready Ginger garlic paste
10. Make ready Salt
11. Make ready Water
12. Take Green chilli finely chopped
13. Make ready Chilli flakes

Traditionally uttapam is made with rice and lentil batter, which can be a long process. Apart from the basic sooji and bread in our Instant Uttapam, I've also added lots of mixed veggies along with seasoning. In short, it's one festive party on a Instant Savory Indian Breakfast Pancakes (Bread Uttapam): Learn how to make this delicious and instant Indian breakfast pancakes using bread. Bread Uttapam Recipe, Instant South Indian Breakfast with detailed step by step photos and video.

Steps to make Leftover Bread and Sooji Uttapam Recipe:

1. Grind bread in to mixer jar. take a bowl and add grind bread,curd suji and all veggies.
2. Now add water and mix well.
3. Rest 5 to 10 min. Now grease pan with oil. Pour ½ cup batter on pan and spread it.and cover & cook 3 to 4 min on low flame on both sides.
4. Ready Bread Uttapam.

In short, it's one festive party on a Instant Savory Indian Breakfast Pancakes (Bread Uttapam): Learn how to make this delicious and instant Indian breakfast pancakes using bread. Bread Uttapam Recipe, Instant South Indian Breakfast with detailed step by step photos and video. Sometimes we crave for a snack but realise that alas, we have not prepared for it earlier! Bread Uttapam is a popular South Indian dish. Bread Uttapam is a famous South Indian breakfast and is usually made with dosa batter which needs significant prep work.

So that’s going to wrap it up with this exceptional food leftover bread and sooji uttapam recipe recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!