Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, soya chunks kebab. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Soya chunks kebab is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Soya chunks kebab is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook soya chunks kebab using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Soya chunks kebab:
- Get 1 cup soya chunks
- Prepare 2 boiled potatoes
- Make ready 1/2 cup bread crumbs
- Take 2 tsp Ginger garlic paste
- Get 1 tsp Finely chopped coriander and green chilli
- Make ready to taste Salt
- Get 1/2 tsp Garam masala
- Prepare as needed Oil to pan fry
Steps to make Soya chunks kebab:
- Soak soya chunks in hot water for 15 mins
- Then squeeze excess water and wash it twice.
- Dry grind in mixie
- Add rest of the ingredients and make a dough
- Give desired shape
- Pan fry them on a pan drizzling oil on both sides.
So that’s going to wrap this up for this special food soya chunks kebab recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
