Recipe of Homemade Vegan Breakfast Crepes

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vegan breakfast crepes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegan Breakfast Crepes is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Vegan Breakfast Crepes is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook vegan breakfast crepes using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vegan Breakfast Crepes:

1. Take 500 grams spinach leaves
2. Take 150 grams gram flour/ besan
3. Make ready 1/2 teaspoon turmeric powder
4. Take 1/2 teaspoon red chilli powder
5. Make ready 1 teaspoon cumin seeds
6. Get to taste Salt
7. Prepare 1 small tomato chopped
8. Take Paste of 1 inch ginger & 1 green chilli
9. Make ready As needed Oil to pan fry
10. Prepare as needed Water
11. Make ready 8-10 roasted peanuts chopped (optional)

Instructions to make Vegan Breakfast Crepes:

1. Rinse the spinach leaves well under running water
2. Slice them fine and add them to a mixing bowl
3. Add rest if he ingredients besides water
4. Mix well and then add just enough water to create a medium thick batter
5. Heat a pan and drizzle some oil
6. Pour a laddleful of the batter on to the center of the pan and spread slightly
7. Cook on Low flame till one side is down and flip over to cook the other
8. Take off heat once done
9. Serve hot with accompaniment of your choice
10. Watch full recipe video at: https://youtu.be/u_G_aWkgmDY

So that’s going to wrap it up with this special food vegan breakfast crepes recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!