19/07/2020 08:17

Easiest Way to Prepare Speedy My Kids Rave About This Chinjao Rosu (Stir Fried Beef and Peppers with Oyster Sauce)

by Miguel Bell

My Kids Rave About This Chinjao Rosu (Stir Fried Beef and Peppers with Oyster Sauce)
My Kids Rave About This Chinjao Rosu (Stir Fried Beef and Peppers with Oyster Sauce)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my kids rave about this chinjao rosu (stir fried beef and peppers with oyster sauce). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

My Kids Rave About This Chinjao Rosu (Stir Fried Beef and Peppers with Oyster Sauce) is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. My Kids Rave About This Chinjao Rosu (Stir Fried Beef and Peppers with Oyster Sauce) is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have my kids rave about this chinjao rosu (stir fried beef and peppers with oyster sauce) using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Kids Rave About This Chinjao Rosu (Stir Fried Beef and Peppers with Oyster Sauce):
  1. Get 250 grams Beef
  2. Make ready 2 small Cooked bamboo shoots in water
  3. Get 3 medium Green pepper
  4. Get 1 tbsp ●Oyster sauce
  5. Get 2 tbsp ●Sake
  6. Make ready 1 tbsp ●Soy sauce
  7. Get 1 tbsp ●Mirin
  8. Prepare 1/2 tsp ●Weipa
  9. Make ready 1 tsp ●Sugar
  10. Get 1 Katakuriko
  11. Take 1 Sesame oil
Instructions to make My Kids Rave About This Chinjao Rosu (Stir Fried Beef and Peppers with Oyster Sauce):
  1. Finely cut the beef and sprinkle with a little bit of sake (not listed) and salt. Let rest and then coat with katakuriko.
  2. Julienne the bamboo shoots and green peppers.
  3. Heat sesame oil in a pan. Add the meat, and fry until it changes colour. Remove the meat from the pan.
  4. In the same pan, add a little more oil, and cook the vegetables from step 2. When they have cooked through, add the meat back into the pan and cook the meat and vegetables together.
  5. Add the ● ingredients to the pan. Heat until the sauce is hot and all the ingredients are thoroughly cooked.

So that’s going to wrap it up with this special food my kids rave about this chinjao rosu (stir fried beef and peppers with oyster sauce) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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