Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, nasi bakmoy. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Nasi Bakmoy is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Nasi Bakmoy is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have nasi bakmoy using 31 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Nasi Bakmoy:
- Prepare Chicken & Tofu Stir Fry Ingredients:
- Make ready 500 gr boneless chicken thigh, diced
- Prepare 200 gr tofu, diced, pan fry for 1-2 minutes
- Make ready 8 boiled eggs,
- Get 4 garlic cloves, minced
- Get 2 cm ginger, minced
- Get 1 star anise
- Take 200 ml water
- Make ready 2 tablespoons oyster sauce
- Take 2 tablespoons soy sauce
- Prepare 5 tablespoons sweet soy sauce
- Get 1 tsp sesame oil
- Get to taste Salt, sugar and white pepper powder
- Prepare Shrimp Fritter Ingredients :
- Take 75 gr shrimp, peeled, minced (can use food processor)
- Make ready 2 cloves garlic, minced
- Prepare 55 gr all purpose flour
- Get 1/2 tsp salt
- Get to taste White pepper powder
- Take 1 large egg
- Get 1 tablespoon water
- Get Soup ingredients:
- Get 2 lt chicken broth
- Take 1 Celery stalk, chopped
- Get 5 cloves garlic, thinly sliced
- Get 2 cm ginger, crushed
- Take 1 teaspoon granulated chicken bouillon
- Take 2 tsp salt
- Get to taste white pepper powder
- Get 1/2 tsp sugar
- Take Green onion, sliced (for garnish)
Steps to make Nasi Bakmoy:
- Heat about 1 tbsp oil. Saute garlic and ginger until fragrant, add chicken, boiled egg and tofu, mix well. Pour water, mix well and cook until boiling. Add star anise, oyster sauce, soy sauce, sweet soy sauce and pepper. Mix well and cook until boiling and the sauce thickened. Add sesame oil, mix well. Taste it, add salt / sugar if necessary. Turn the heat off and set aside.
- Put minced shrimp and garlic in a bowl, then add flour, salt, pepper, egg & water. Mix well. Put about 1 tablespoon mixture to hot oil. Fry until cooked. Slice them. Put aside.
- Boil the broth until boiling. - Saute garlic & ginger until fragrant. Add into boiling broth. Add celery. - Season with salt, sugar & pepper. Cook again until boiling. Taste it. Set aside.
- How to serve : put cooked rice on a soup plate. Top with the chicken-tofu stir fry, egg, sliced shrimp fritter and pour the soup around. Sprinkle with some green onion.
So that is going to wrap it up with this special food nasi bakmoy recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
