How to Prepare Any-night-of-the-week [Farmer's Recipe] Tuna and Potato Salad

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, [farmer's recipe] tuna and potato salad. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

[Farmer's Recipe] Tuna and Potato Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. [Farmer's Recipe] Tuna and Potato Salad is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have [farmer's recipe] tuna and potato salad using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make [Farmer's Recipe] Tuna and Potato Salad:

1. Get Potatoes
2. Make ready Cucumber
3. Get Salt
4. Get [A]
5. Prepare Canned tuna (small)
6. Make ready Vinegar
7. Get Coarsely ground black pepper
8. Prepare [B]
9. Prepare Mayonnaise
10. Make ready Salt
11. Make ready Whole grain mustard

Instructions to make [Farmer's Recipe] Tuna and Potato Salad:

1. Peel the potatoes and divide into 8 portions. Boil them until they're soft enough that you can poke skewers through easily.
2. Drain the potatoes. Stir-fry for a minute to let the excess moisture evaporate. Crush with a wooden spatula into bite-sized pieces and mix the [A] ingredients. Set aside and cool.
3. Slice the cucumbers and mix with 1/2 teaspoon salt. Set aside for 5 minutes and squeeze out the excess water.
4. Combine the cooled potatoes with the cucumbers. Mix the [B] ingredients and enjoy.
5. Also try "Our Family's Potato Salad" that has lots of ingredients

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