Recipe of Homemade Manchurian gravy - A chinese popular dish-easy and quick recipe

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, manchurian gravy - a chinese popular dish-easy and quick recipe. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Manchurian gravy - A chinese popular dish-easy and quick recipe is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Manchurian gravy - A chinese popular dish-easy and quick recipe is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have manchurian gravy - a chinese popular dish-easy and quick recipe using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Manchurian gravy - A chinese popular dish-easy and quick recipe:

1. Prepare chopped Capsicum
2. Take chopped Carrot
3. Take chopped Onion
4. Make ready chopped Cabbage
5. Take chopped French Beans
6. Take green chillies
7. Prepare grated ginger
8. Make ready Garlic
9. Take salt
10. Make ready black pepper powder
11. Prepare soya sauce
12. Get red chilli sauce
13. Take Vinegar
14. Take tomato sauce
15. Get Corn Flour
16. Make ready Olive oil

Steps to make Manchurian gravy - A chinese popular dish-easy and quick recipe:

1. Chop all the veggies.
2. Heat oil in a pan.add garlic,chillies & ginger.
3. Add onion and cook for 2-3 minutes.Add all the veggies & cook on high flame.
4. Add salt, black pepper & all the sauces.Add 3 cups of water and stir.
5. Mix cornflour with 1/4 cup water and add to the gravy.
6. Cook till it gets little thickened.
7. Serve hot with rice or fried rice.

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