Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, sticky indian chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sticky Indian Chicken is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Sticky Indian Chicken is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sticky indian chicken using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sticky Indian Chicken:
- Make ready 6 Chicken Skinless Thighs
- Make ready 2 tablespoons Garam Masala
- Take 1 tsp paprika
- Make ready 1 tsp salt
- Prepare 1/2 cup honey
- Make ready 1.5 lemon juice of
- Make ready to fry Oil
- Take chicken garam masala paprika salt Marinate the thighs in the , and
- Take 30 chicken After minutes, fry the in some heated oil in a non-stick pan
Steps to make Sticky Indian Chicken:
- I had the heat on medium, and cooked the chicken until it was cooked through and was a nice golden brown
- Finally add the juice of the lemon and 1/2 cup of honey and allow it to caramelise in the pan
- Mix to combine so that the chicken is well coated in the honey mixture
- Serve with some mashed potatoes & pumpkin like I did, or a salad would also make this a perfect meal
So that is going to wrap this up for this special food sticky indian chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
