Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, vegetarian lentil curry. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vegetarian lentil curry is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Vegetarian lentil curry is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook vegetarian lentil curry using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian lentil curry:
- Prepare 150 g dried green lentils
- Get 1 onion
- Prepare 1 clove garlic
- Prepare 1 tbsp curry powder
- Prepare 1/2 tsp chili flakes
- Take 1 tbsp tomato puré
- Prepare 1 tin coconut milk
- Get 500 ml water
- Make ready 1 vegetable stock
- Prepare 2-3 potatoes, cut into small pieces
- Make ready Optional
- Take Peas, carrots, sweetcorn or other vegetables
Instructions to make Vegetarian lentil curry:
- Rinse the lentils and soak in plenty of water for at least 4 hours.
- Chop onion and garlic and fry in a bit of oil until they're soft. Add curry powder and cook for another minute.
- Add the rest of the ingredients and simmer for about about 30 minutes (check the potatoes and lentils are done).
- Enjoy!
So that is going to wrap it up for this exceptional food vegetarian lentil curry recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
