Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vegetarian curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegetarian Curry is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Vegetarian Curry is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegetarian curry using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Curry:
- Take 1/2 onion
- Take 1 cup veggie stock
- Make ready 3 oz tomato paste
- Make ready 1 clove garlic
- Prepare 1 cup chickpeas
- Prepare 1/2 cup tomato
- Get 1/2 cup cauliflower
- Get 1 cup instant brown rice
Instructions to make Vegetarian Curry:
- Heat a non stick pan over medium high
- Place a tbsp of stock in pan, sauté onion and garlic for 3 minutes
- Add curry powder, remaining stock, chickpeas, tomatoes, cauliflower and tomato paste
- Simmer for 10 minutes and serve over rice
So that is going to wrap this up for this special food vegetarian curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
