Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, potato and cauliflower soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato and Cauliflower Soup is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Potato and Cauliflower Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have potato and cauliflower soup using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Cauliflower Soup:
- Prepare 2 large potatoes, cut into small pieces
- Take 1 bouquette Cauliflower, cut into small florettes
- Make ready Half onion, sliced thinly
- Make ready 2 leek, cut 2 cm length
- Take Chicken stock to boil, for vegetarian, replace with water
- Get 2 tbsp butter
Instructions to make Potato and Cauliflower Soup:
- Melt butter in a heavy bottom pot, saute onion and leek until soft.
- Add potatoes and cauliflower, cook for a while, add chicken stock, cook until potatoes and cauliflower are soft.
- When the potatoes and cauliflowers are cold enough, process with food processor until smooth, add water/stock until it reach desired thickness.
- Put the blended soup back to pan, strain if needed. Reheat the soup, adjust the flavour by adding salt and pepper.
- Serve with bacon bites and croutons
So that is going to wrap this up for this special food potato and cauliflower soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
