Step-by-Step Guide to Make Super Quick Homemade Vegetable Soup

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vegetable soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Vegetable Soup is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Vegetable Soup is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook vegetable soup using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Soup:

1. Take 2 tbsp canola oil
2. Get 2 carrots (diced in 1/2 inch pieces)
3. Prepare 2 ribs of celery (sliced thin)
4. Take 1 large onion (chopped)
5. Take 1 clove garlic (minced) 3-4 red skin potatoes (diced in cubes) 2-3 tomatoes (diced)
6. Make ready 1 zucchini (chopped and halved)
7. Prepare 1 yellow squash (chopped and halved)
8. Get 6 cup organic vegetable stock
9. Prepare 3/4 cup grated parmesan
10. Take 1 fresh thyme
11. Get 1 fresh parsley
12. Get 1 green onions (chopped)

Instructions to make Vegetable Soup:

1. Warm oil in a large saucepan over medium-high heat. Add carrot, onion and celery and cook, stirring often, until slightly softened, about 3 minutes. Add garlic and sauté 1 minute longer. Stir in tomatoes and potatoes. Pour in broth and bring to a boil. Reduce heat to low and simmer, uncovered, until flavors have blended and potatoes are slightly softened, about 10 minutes.
2. Add zucchini and squash and continue to cook until potatoes are cooked through and vegetables are tender but not mushy, about 7 minutes. Season with salt and pepper. Add Parmesan, thyme, and parsley and stir well. Serve hot. Garnish with greens onions. Salt and pepper to taste.

So that’s going to wrap it up with this special food vegetable soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!