Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegan french onion soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegan French Onion Soup is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Vegan French Onion Soup is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook vegan french onion soup using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegan French Onion Soup:
Make ready 50 g dairy free butter
Get 1 tbsp olive oil
Make ready 1 kg onions, halved and thinly sliced
Make ready 1-2 tsp sugar
Take 4 cloves garlic, thinly sliced
Get 2 tbsp plain flour
Prepare 250 ml dry white wine
Make ready 1.5 l hot vegetable stock
Prepare 2 slices toast, per serving
Prepare 200 g vegan cheese, grated
Steps to make Vegan French Onion Soup:
Melt the butter with the olive oil in a large heavy-based pan. Add the onions and fry with the lid on for 10 mins until soft.
Sprinkle in the sugar and cook for 20 mins more, stirring frequently, until caramelised. The onions should be really golden, full of flavour and soft when pinched between your fingers. Take care towards the end to ensure that they don’t burn.
Add the garlic cloves for the final few minutes of the onions’ cooking time, then sprinkle in the plain flour and stir well.
Increase the heat and keep stirring as you gradually add the wine, followed by the vegetables stock. Cover and simmer for 15-20 mins.
Serve with vegan grated cheese and toast slices.
So that’s going to wrap this up for this exceptional food vegan french onion soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!