12/10/2020 10:43

Recipe of Any-night-of-the-week Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang

by Francis Silva

Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang
Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy dan dan soup with ground sesame seeds and doubanjiang. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy dan dan soup with ground sesame seeds and doubanjiang using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang:
  1. Get ★Ground sesame seeds
  2. Get ★Miso
  3. Take ★Doubanjiang
  4. Get ★Sesame oil
  5. Make ready ★Sugar
  6. Prepare ★Soy sauce
  7. Get to 1 piece/clove each ★Garlic and ginger
  8. Take Ground pork
  9. Prepare Water
  10. Get Chicken soup stock (granules)
  11. Make ready Cellophane noodles
  12. Take Green onions, shiitake mushrooms, carrots, bean sprouts, Chinese chives etc. - vegetables of your choice
  13. Get as much (to taste) Ra-yu
Steps to make Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang:
  1. Finely chop or grate the garlic and ginger, whichever you prefer.
  2. Combine all the ★ ingredient in a pan, and mix well with a spatula.
  3. Cook over low-medium heat until bubbling and fragrant.
  4. Add the ground pork and stir fry it. When the color of the meat changes, add water, chicken soup stock, the vegetables and cellophane noodles. Cook until the noodles are tender.
  5. Add as much ra-yu as you like and enjoy.
  6. If you add too many vegetables it will become too weirdly sweet. It will still taste nice, but won't really be like dan dan noodles.
  7. This version has rice and a generous amount of vegetables in it. The version in the main photo only has green onion, shiitake mushrooms and cellophane noodles.
  8. You can use a can of mackerel instead of ground pork.
  9. Try adding leftover rice to make it like a rice soup, or use ramen noodles instead of cellophane noodles!!

So that is going to wrap this up for this exceptional food easy dan dan soup with ground sesame seeds and doubanjiang recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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