How to Make Award-winning Spicy veggie soup with beef stew meat

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy veggie soup with beef stew meat. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy veggie soup with beef stew meat is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Spicy veggie soup with beef stew meat is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have spicy veggie soup with beef stew meat using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Spicy veggie soup with beef stew meat:

1. Take 3 lb beef stew meat
2. Make ready 1 can tomato sauce(8 oz)
3. Prepare 1 can diced tomatoes
4. Get 1 can tomato juice (5.5 oz)
5. Prepare 1 can rotel
6. Get 1 can cut green beans
7. Prepare 1 can corn
8. Get 1 can beef broth
9. Take 3 carrots
10. Prepare 2 potatoes
11. Take 1/4 medium size red cabbage
12. Make ready 1 yellow onion
13. Prepare 3 celery stocks
14. Make ready 2 cup water (or more if needed)
15. Take 1 salt to taste
16. Get 1 tonys chacheres to taste
17. Get 1 black pepper to taste

Instructions to make Spicy veggie soup with beef stew meat:

1. Pour all canned items (corn and green beans drained first) into large pot.
2. Chop all vegetables to desired size. I prefer to keep them rather large.
3. Add all chopped vegetables, except potatoes, to pot.
4. Chop stew meat to preferred size and add to pot.
5. Add water until it covers about an inch over all ingredients.
6. Cook on medium heat for 2 hours. Stirring occasionally.
7. Add potatoes.
8. Cook until potatoes are cooked through. Adding more water if needed.
9. Season with tonys, salt, and pepper to taste.

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