Step-by-Step Guide to Make Ultimate Thai Carrot Soup
by Connor Turner
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, thai carrot soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Thai Carrot Soup is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Thai Carrot Soup is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook thai carrot soup using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Thai Carrot Soup:
Make ready 1 tablespoon olive oil
Take 1 medium yellow onion
Prepare 3 cloves garlic
Get 1 lb carrots, peeled and chopped
Prepare Good pinch each of salt and pepper
Get 2 cups vegetable stock
Prepare 2 cups water
Take 1/3 cup creamy natural peanut butter
Prepare 2 teaspoons chili garlic sauce
Make ready leaves Fresh basil
Steps to make Thai Carrot Soup:
Heat a large pan over medium heat.
Dice onion and garlic. Add to pan with 1 tablespoon olive oil. Add carrots and cook for 5 minutes.
Season with a good pinch each of salt and pepper, then add vegetable stock and water and stir.
Bring to a low boil, then reduce heat to a simmer. Cover and cook for 20 minutes, or until veggies are tender.
Let cool slightly, then using an immersion blender, blend in the pan until smooth and creamy.
Add peanut butter and chili garlic sauce to the pan and blend to combine.
Taste and adjust seasonings as needed. For a touch of added sweetness, add a tablespoon or so of brown sugar, maple syrup or honey. Add more chili garlic sauce for more heat.
Serve immediately with fresh basil. A drizzle of coconut milk will add a creamy, sweet touch. Serve with sriracha for extra heat.
So that’s going to wrap this up for this exceptional food thai carrot soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!