Recipe of Award-winning Yam and goat meat pepper soup (UKODO) as the isokos call it

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, yam and goat meat pepper soup (ukodo) as the isokos call it. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Yam and goat meat pepper soup (UKODO) as the isokos call it is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Yam and goat meat pepper soup (UKODO) as the isokos call it is something which I have loved my whole life.

Yam and goat meat pepper soup (UKODO) as the isokos call it. Ingredients•Meats of your choice•Yam diced into small cubes and cooked separately•Blended pepper soup spices•Fresh atarodo peppers roughly blended•Scent leaves sliced•Crayfish roughly blended•Seasoning. Yam and goat meat pepper soup (UKODO) as the isokos call it. This meal right here is one of Nigeria's best food from Delta State.

To begin with this particular recipe, we have to prepare a few ingredients. You can have yam and goat meat pepper soup (ukodo) as the isokos call it using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Yam and goat meat pepper soup (UKODO) as the isokos call it:

1. Get 1 full goat
2. Get 4 medium sized yam
3. Make ready 2 medium sized onions
4. Prepare Dry pepper
5. Get cubes Seasoning
6. Prepare Crayfish
7. Make ready Pepepr spices
8. Take leaves Scent
9. Prepare to taste Salt

I got a lot of ram meat from my grandma this Sallah so I made good use of it. Goat meat pepper soup with yam (ukodo) Подробнее. YAM AND GOAT MEAT PEPPER SOUP Подробнее. YAM AND GOAT MEAT PEPPER SOUP Подробнее.

Steps to make Yam and goat meat pepper soup (UKODO) as the isokos call it:

1. Carefully wash your meat with little salt,put in the pot, add your diced onions, salt, seasoning cubes and pepper and allow to simmer for about 20mins.
2. Then add more water and cover to cook till it's a bit soft.
3. Peel your yam, cut to your desirable shapes and sizes and wash then add to the of meat on fire.
4. Repeat your ingredients if need be and cover to cook till tender
5. Then add your crayfish and stir together. Then finally add your scent leaves and stir together
6. Your ukodo is ready. Serve with a chilled odeku 😂😂😂I mean chilled stout and enjoy 😋😋😋its that simple

YAM AND GOAT MEAT PEPPER SOUP Подробнее. YAM AND GOAT MEAT PEPPER SOUP Подробнее. Yam And Goat Meat Pepper Soup Подробнее. Ukodo - A delicious marriage of pepper soup and yam. Yam can be substituted for unripe plantain but I prefer Yam. it is perfect for.

So that is going to wrap this up with this special food yam and goat meat pepper soup (ukodo) as the isokos call it recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!