Simple Way to Prepare Speedy Vegetable soup

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegetable soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times. Vegetable soup is prepared using vegetables, leafy greens, mushrooms. Potato soup, gazpacho, butternut squash soup—find the best recipes for all your favorite vegetable soups.

Vegetable soup is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Vegetable soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook vegetable soup using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable soup:

1. Take 1 tbsp olive oil
2. Prepare 1 small onion, peeled and chopped
3. Take 2 carrots, chopped
4. Make ready 2 sticks celery, chopped
5. Prepare 1 leek, chopped
6. Take 1 potato, peeled and chopped
7. Take 1/2 head celeriac, peeled and chopped
8. Make ready 2-3 tbsps fresh herbs eg thyme, rosemary, parsley
9. Get 1 bay leaf
10. Make ready Salt and pepper
11. Make ready 800 ml vegan/ veggie stock - maybe some more too
12. Get 1 couple of handfuls of greens eg baby leaf greens, kale, spring cabbage
13. Make ready Optional:
14. Make ready Some red lentil pasta cooked separately and added just before serving
15. Make ready Or a can of cannellini beans, drained, rinsed and added with the stock

Make an economical and wholesome meal from a simple vegetable soup with one our easy, warming recipes. Whether you like a chunky soup or a smooth and creamy soup, it's a completely satisfying. SOUP'S ON.loaded with flavors that make this CLASSIC VEGETALBE SOUP an all time favorite. Stop eating soup only when you're sick!

Steps to make Vegetable soup:

1. Heat the oil in a pan. Add the onion, celery and carrots. Sauté for about 10 mins.
2. Add the potato, celeriac and leek. Sauté for about 5 mins.
3. Season and add the herbs. Sauté for about another 10 mins. Stir every now and then to make sure the veg don’t stick.
4. Add the stock. Bring to the boil. Cover and simmer til the vegetables are tender -
5. Roughly tear the greens. Stir through for 2-3 mins.
6. Serve and enjoy 😋

SOUP'S ON.loaded with flavors that make this CLASSIC VEGETALBE SOUP an all time favorite. Stop eating soup only when you're sick! These soups make eating your vegetables as easy (and maybe even as delicious) as pie, and don't take much. You can use all vegetables kinds to make the soup because they're low in calories. Vegetable soup recipe - This easy, healthy & delicious mix vegetable soup is super quick to make.

So that is going to wrap this up for this special food vegetable soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!