Easiest Way to Make Homemade Mike's Asian Chicken Dumpling Soup With Shrimp

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, mike's asian chicken dumpling soup with shrimp. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's Asian Chicken Dumpling Soup With Shrimp is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Mike's Asian Chicken Dumpling Soup With Shrimp is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook mike's asian chicken dumpling soup with shrimp using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Asian Chicken Dumpling Soup With Shrimp:

1. Get ● For The Proteins
2. Get 2 Boxes Trader Joe's Or COSTCO Chicken Dumplings [12 total]
3. Prepare 2 Cups Raw Shrimp
4. Get ● For The Vegetables Fluids & Seasonings
5. Get 4 (15 oz) Cans Chicken Broth [+ water if needed]
6. Get 2 Cups Thin Sliced Fresh Cabbage
7. Take 1/2 Cup Chopped Green Onions
8. Take 1 LG Jalapeno [deseeded & sliced]
9. Get 1 tsp Dried Thai Chilies [crushed]
10. Make ready 1 tbsp Dried Thai Basil
11. Make ready 2 tbsp Fine Minced Garlic
12. Take 1 tbsp Fresh Or Pickled Ginger
13. Prepare 1 Bunch Cilantro Leaves
14. Get 1/2 Can Water Chestnuts
15. Prepare to taste Bean Sprouts [optional]
16. Prepare 2 Packets Top Ramen Oriental Seasoning
17. Prepare to taste HonDashi [be careful - she's pretty salty!]
18. Make ready 1 tbsp Light Soy Sauce
19. Take 1 tsp Quantity Fish Sauce
20. Make ready 1/2 tsp Fresh Ground Black Pepper
21. Get ● For The Sides [as needed]
22. Prepare Siracha Sauce
23. Make ready Leaves Fresh Cilantro
24. Take Garlic Siriacha Sauce

Instructions to make Mike's Asian Chicken Dumpling Soup With Shrimp:

1. Here's the bulk of what you'll need. Not every ingredient pictured.
2. Add everything in the ● For The Vegetables Fluids & Seasonings. Simmer for 15 minutes.
3. Then, add your dumplings and shrimp and simmer for 8 minutes. When your dumplings float, there done. nu
4. Serve with sides of Siracha and fresh cilantro. Garnish with Thai Basil. Enjoy!

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