Step-by-Step Guide to Make Super Quick Homemade Broccoli White Cheddar Soup
by Edwin Wise
Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, broccoli white cheddar soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Broccoli White Cheddar Soup is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Broccoli White Cheddar Soup is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have broccoli white cheddar soup using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli White Cheddar Soup:
Get 1/2 pound broccoli crowns, stems thinly sliced and tops cut into
Get Bite size Piceses
Make ready 1 onion, chopped
Get 1 cekery stak, thin sliced
Prepare 1 small carrot sliced
Get 32 ounces plus 1 cup chicken stock divided use
Prepare 6 tablespoons flour
Take 1/2 teaspoon thyme
Make ready 1 tablespoon fresh lemon juice
Get 1 tablsoon hot sauce, such as Franks
Make ready to taste Salt and pepper
Take 1/2 cup heavy cream
Take 1/2 cup extra sharp cheddar white cheddar chees
Make ready 4 tablespoons butter
Prepare To Garnish
Prepare as needed Shredded white cheddar cheese and cracked black pepper
Steps to make Broccoli White Cheddar Soup:
Melt butter in Stockpot add onion, celery, carrot, broccoli stem and thyme and cook until tender
Add the 32 ounce of stock and simmer 10 mins. Whisk remaing stock with flour until smooth and add, simmer 5 minutes then carefully purée in blender or food processor add back to pot. Add broccoli pieces, and cream cover and cook intol broccoli is tender. Add lemon. Hot sauce, salt and pepper and cheese heat throgh
Garnish with extra shredded cheddar and cracked black pepper and serve
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