Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken & okra soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken & Okra Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Chicken & Okra Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have chicken & okra soup using 14 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chicken & Okra Soup:
Get 3 Tablespoons Oil of your choice
Get 4 Capfuls of Apple Cider Vinegar (optional)
Get 6 1/4 cups water
Get 2 Tablespoons Parsley Flakes
Take 2 Tablespoons Basil Leaves (minced)
Prepare 3 Tablespoons (non-spicy) Chili Powder
Take Pinch Sea Salt
Take 1/2 Tablespoon Curry Powder
Prepare 1 Pound Chicken Wings
Make ready 1 bag Frozen Okra (9 oz) [I got from Dollar Tree]
Take Rice (optional)
Take 1 Cup White Rice
Get 1.5 Cups Water
Get Pinch Salt
Instructions to make Chicken & Okra Soup:
First cut chicken into sections separating wing tip from drumstick and flat. Lightly season chicken with pinch of each seasoning. Set aside.
While preparing chicken, heat oil in deep pot over medium heat.
After oil has been on/heating up for about 2-3 minutes add chicken to pot(being careful not to drop in or oil could splash)
Fry/sear chicken for 5-7 minutes ensuring each side is cooked and chicken gains slight golden brown color.
Next add the remainder of your seasonings as well as the 6 1/4 cups water and apple cider vinegar to pot with chicken. (There should still be some oil in the bottom of the pot)
Cook (boiling) over medium high heat for 25-30 minutes until flavors marry and flavors become aromatic.
After chicken and soup has been boiling for about 30 minutes, add okra and boil for 4-5 minutes.
Soups done!
Rice instructions (optional)
Add 1.5 cups of water and pinch of salt to small pot. Bring to boil over medium-high heat.
Once boiling add rice to pot and stir occasionally until water has been absorbed/cooked off. (I like to add a small dash or butter or oil when water is almost fully out)
So that’s going to wrap it up for this special food chicken & okra soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!