20/09/2020 14:36

Easiest Way to Make Quick Vegan Cheddar Broccoli Soup

by Dean Todd

Vegan Cheddar Broccoli Soup
Vegan Cheddar Broccoli Soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, vegan cheddar broccoli soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Vegan Cheddar Broccoli Soup is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Vegan Cheddar Broccoli Soup is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook vegan cheddar broccoli soup using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Cheddar Broccoli Soup:
  1. Make ready 4 potatoes, peeled and cubed
  2. Prepare 2 carrots or about 14 baby carrots, chopped
  3. Take 1-2 cups regular (unflavored, unsweetened) non dairy milk
  4. Prepare 1-2 cups vegetable stock
  5. Make ready 1 tbsp lemon juice
  6. Take 4 tbsp nutritional yeast
  7. Get 2 tsp salt
  8. Make ready 1/2 tbsp garlic powder
  9. Make ready 1/2 tbsp onion powder
  10. Take 1 tsp pepper
  11. Get 1 tsp paprika
  12. Make ready 2 cups broccoli florets
Steps to make Vegan Cheddar Broccoli Soup:
  1. In 2 separate pots, bring water to boil.
  2. Cube carrots and potatoes.
  3. In one pot, add the carrots and potatoes. In the other pot, place a mesh strainer in that hangs over pot edges and above water, and place broccoli in strainer to steam.
  4. Cover both pots and cook for 10-15 minutes until potatoes and carrots are soft.
  5. Remove potatoes and carrots from heat and place in blender. Add a 2:1 ratio of dairy free milk to vegetable stock (ex. 1/2 cup milk + 1/4 cup stock) until liquid almost covers veggies. The exact ratio will depend on how big or small your potatoes are.
  6. Add nutritional yeast, lemon, salt, pepper, and remaining spices to blender.
  7. Blend on high speed for a minute until soup runs smooth.
  8. Pour soup into large serving bowl or straight into chowing vessels and add steamed broccoli. Makes 2 just soup servings, or 4 side servings.

So that’s going to wrap this up with this exceptional food vegan cheddar broccoli soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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