Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vegetable soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vegetable Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Vegetable Soup is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have vegetable soup using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Soup:
Take 4 quarts Water -
Prepare 2 cans Stewed Tomatoes -
Prepare 1 can Kidney Beans -
Take 2-3 Potatoes (Diced) -
Take 2 cups Corn -
Get 2 cans Green Beans -
Take 4 Carrots (Chopped) -
Take 1 tbsp Garlic (Minced) -
Prepare 3 tbsp Salt -
Take 1 tbsp Pepper -
Get 1 tbsp Thyme -
Make ready 2 tbsp Paprika -
Take 1 tbsp Garlic Powder -
Prepare 1 tbsp Herbs de Provence -
Instructions to make Vegetable Soup:
Fill a pot with 4 quarts of water turning it on to medium heat, then chop your carrots into coins and dice the potatoes. When done add to the pot of water on the stove top.
Drain and rinse the kidney beans, then add them to the pot. Open 2 cans of stewed tomatoes and add to the pot. Open and drain 2 cans of green beans adding to the pot as well. After that add in 2 cups of corn.
Now add 2 tbsp of minced garlic, 3 tbsp of salt, 1 tbsp of pepper, 2 tbsp of paprika, 1 tbsp of thyme, 1 tbsp of herbs de Provence and 1 tbsp of garlic powder.
Now cover the pot and allow it to cook at medium for about an hour stirring occasionally. After an hour reduce to low and let it go for another hour. Then it is ready to serve!
So that’s going to wrap it up with this special food vegetable soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!