Simple Way to Make Ultimate Winter Vegetable Soup

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, winter vegetable soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Winter Vegetable Soup is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Winter Vegetable Soup is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook winter vegetable soup using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Winter Vegetable Soup:

1. Get whole chicken
2. Get chicken broth
3. Get tomato juice
4. Prepare celery seed
5. Take medium onion (wedged)
6. Take garlic (minced)
7. Get Worcestershire
8. Prepare bay leaf
9. Get macaroni
10. Make ready instant rice
11. Make ready green beans
12. Take carrots
13. Make ready diced potatoes
14. Make ready purple hull peas
15. Take corn
16. Take pepper
17. Get salt
18. Make ready Serve with:
19. Get Bread
20. Get Soy sauce

Steps to make Winter Vegetable Soup:

1. Combine broth, tomato juice and bay leaf in large saucepan. Add chicken, cover and cook 40 minutes or until chicken is tender Remove Chicken and bay leaf. Discard bay leaf and chop chicken.
2. Drain juice from canned vegetables and set aside. Stir celery seed, onion, garlic, green beans, carrots, peas, potatoes and corn into broth. Heat vegetables for 10 minutes and return meat to soup for 10 minutes.
3. Mix rice and macaroni into the soup, turn off heat and let stand for 15 minutes.

So that is going to wrap it up with this exceptional food winter vegetable soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!