Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, vegetable soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Vegetable soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Vegetable soup is something which I have loved my entire life. They’re fine and they look wonderful.
Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times. Vegetable soup is prepared using vegetables, leafy greens, mushrooms. No matter the occasion, vegetable soup is a healthy and satisfying dish.
To get started with this recipe, we must first prepare a few ingredients. You can have vegetable soup using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable soup:
- Make ready Fufu
- Make ready Stock fish
- Make ready Vegetable
- Get Waterleaves
- Get Salt
- Prepare Crayfish
- Take Pepper
- Make ready Oil
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Steps to make Vegetable soup:
- Cook the stockfish with onion,seasoning cubes and salt.
- Wash and slice the vegetables ugu and waterleaves wash very well with enough water and salt.
- Bleach oil and fry onion a bit,waterleaves is next allow it untill the water reduces.
- Pepper,crayfish,salt,seasoning cubes.stir and allow to cook very well.
- Finally is the ugu and stir simmer a bit and is done.serve with fresh fufu
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So that’s going to wrap it up with this special food vegetable soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
