16/07/2020 20:09

Simple Way to Make Award-winning Slow cooker vegetable soup

by Max Dixon

Slow cooker vegetable soup
Slow cooker vegetable soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slow cooker vegetable soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Slow cooker vegetable soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Slow cooker vegetable soup is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have slow cooker vegetable soup using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Slow cooker vegetable soup:
  1. Get bag frozen mixed veggies
  2. Take a medium onion
  3. Take celery
  4. Prepare can crushed tomatoes
  5. Take baby potatoes
  6. Get bottle/box vegetable broth
  7. Make ready bay leaves
  8. Take dried oregano
  9. Prepare garlic powder
  10. Get onion powder
  11. Make ready salt
  12. Take pepper
Steps to make Slow cooker vegetable soup:
  1. Chop fresh vegetables and pour everything into the crockpot.
  2. Add spices to taste. I used about 2 tsp of oregano and 1 tsp of garlic powder and onion powder.
  3. Set slow cooker on high for 6 hours or low for 8 hours.

So that’s going to wrap it up for this special food slow cooker vegetable soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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