Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, mixed vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mixed vegetable soup is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Mixed vegetable soup is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mixed vegetable soup using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mixed vegetable soup:
- Prepare Chinese cabbage
- Prepare Cabbage
- Take Japanese radish
- Make ready Carrot
- Make ready Water
- Take Salt
- Take Bouillon powder(no salt added)
- Make ready And White pepper
- Take (If you use salted bouillon, reduce salt)
Instructions to make Mixed vegetable soup:
- Chop the vegetables, and into a pot.
- Add water and heat. When it boils, change to a low heat. - Add bouillon powder and salt. - Cook for 30 minutes.
- Stop the fire when it is time. - Add as much pepper as you like. - This is completed. - Put in the tapper and save.
So that’s going to wrap it up with this special food mixed vegetable soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
