22/11/2020 00:42

How to Make Favorite Vegetable soup (eforiro)

by Katie Norman

Vegetable soup (eforiro)
Vegetable soup (eforiro)

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, vegetable soup (eforiro). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vegetable soup (eforiro) is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Vegetable soup (eforiro) is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vegetable soup (eforiro) using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegetable soup (eforiro):
  1. Prepare 100 g spinach
  2. Prepare Tomatoes
  3. Make ready Pepper and onions
  4. Get Any beaf of your choice or assorted
  5. Take Palm oil
  6. Make ready Crayfish
  7. Take Any seasoning and local spices
Steps to make Vegetable soup (eforiro):
  1. Wash and pick vegetables
  2. Blend tomatoes pepper and onions
  3. Wash season and cook meat I used assorted
  4. In a seperate pot add palm oil allow to heat alittle and pour in the blended tomatoes pepper and onions and crayfish allow to fry.
  5. As is frying add seasoning and fish and allow to cook then add the vegetables in bits stir and steam for few minutes and bring it down ready to be served with any Swallowor rice.

So that is going to wrap this up with this exceptional food vegetable soup (eforiro) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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