04/01/2021 23:49

Recipe of Favorite Vegetable soup (eforiro)

by Harold Herrera

Vegetable soup (eforiro)
Vegetable soup (eforiro)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetable soup (eforiro). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetable soup (eforiro) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Vegetable soup (eforiro) is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook vegetable soup (eforiro) using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable soup (eforiro):
  1. Make ready spinach
  2. Prepare Tomatoes
  3. Take Pepper and onions
  4. Take Any beaf of your choice or assorted
  5. Get Palm oil
  6. Prepare Crayfish
  7. Make ready Any seasoning and local spices
Steps to make Vegetable soup (eforiro):
  1. Wash and pick vegetables
  2. Blend tomatoes pepper and onions
  3. Wash season and cook meat I used assorted
  4. In a seperate pot add palm oil allow to heat alittle and pour in the blended tomatoes pepper and onions and crayfish allow to fry.
  5. As is frying add seasoning and fish and allow to cook then add the vegetables in bits stir and steam for few minutes and bring it down ready to be served with any Swallowor rice.

So that’s going to wrap it up for this special food vegetable soup (eforiro) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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