Recipe of Ultimate Rice with tomato soup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, rice with tomato soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Rice with tomato soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Rice with tomato soup is something which I have loved my entire life.

This low-fat soup is great for using up rice and pesto - it makes a substantial and hearty main course. This hearty tomato and rice soup is an easy and budget-friendly dinner idea! With just a few pantry staples, this recipe comes together quickly. I've made lots of variations of tomato soup over the past year or two, but the addition of brown rice takes it from a side dish to the main dish.

To get started with this particular recipe, we have to prepare a few components. You can have rice with tomato soup using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Rice with tomato soup:

1. Prepare Rice
2. Make ready Red bell pepper
3. Take Scotch bonnet
4. Make ready Tasty tom tomato
5. Get Seasoning
6. Make ready Oil

I had this love from chilhood. I do remember, that I had absolutely different tastes in childhood. I did not like soups and fried onions, which fill almost all the soups, that made me mad. Fried onion alone I loved very much, especially with gray bread.

Instructions to make Rice with tomato soup:

1. Per boil your rice and put it back in the pot to cooked completely
2. Wash your red bell pepper scotch bonnet and onion add little garlic and blend it
3. Put oil in a pot and add onions, then add in your blend pepper and continue stirring cover the pot and allow it to simmer for five minute then add your tasty tom tomato and seasoning allow it to simmer again and its done. Serve and enjoy

I did not like soups and fried onions, which fill almost all the soups, that made me mad. Fried onion alone I loved very much, especially with gray bread. Tomato rice soup is made with crushed tomatoes, water or chicken broth, celery, parsley, bay leaf, and other seasonings. Feel free to use white or brown rice in the soup, or make it with cauliflower rice to lower the carbs. Cooked bulgur or small pasta, such as orzo or alphabets, may be used as well.

So that’s going to wrap it up for this exceptional food rice with tomato soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!