Recipe of Any-night-of-the-week Cream of Mushroom & Broccoli Soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cream of mushroom & broccoli soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Cream of Mushroom & Broccoli Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Cream of Mushroom & Broccoli Soup is something that I have loved my entire life. They’re fine and they look fantastic.

Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms and/or mushroom broth are added. Use the everyday mushrooms we find in our grocery store or use them in combination with some of the more exotic varieties. "Mushroom is a musicians' collective based in the San Francisco Bay Area. The group's sound has been described as a "diverse and eclectic blend of jazz. Cream of mushroom soup has been a favorite of mine as long as I can remember.

To begin with this particular recipe, we have to first prepare a few components. You can have cream of mushroom & broccoli soup using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cream of Mushroom & Broccoli Soup:

1. Take 1 Pk Mushrooms
2. Get 1 Cup Broccoli
3. Prepare 5 Cups Broth
4. Get Lg. Onion
5. Get 3 Cloves Garlic
6. Make ready Half & Half
7. Make ready 1 Stick Butter
8. Prepare 1/2 Cup Flour
9. Prepare 3/4 Cups Red Cooking Wine
10. Take Black Pepper
11. Make ready Seasoned Salt
12. Take Onion Powder
13. Take Garlic Powder
14. Take Oregano
15. Take Parsley Flakes
16. Make ready Canola Oil
17. Prepare Grated Parmesan

Melt butter in large frying pan. Add in onions, garlic, and mushrooms. Cream of mushroom soup is a common ingredient in recipes as cooler weather approaches. Unfortunately, most store-bought cream of mushroom soup has a variety of problematic ingredients.

Steps to make Cream of Mushroom & Broccoli Soup:

1. Prep ingredients as shown.
2. Put a little canola oil in a large pot and sauté onion and garlic. Throw the whole stick of butter in along with the mushrooms. Cook a couple minutes while coating everything with butter. Season with herbs and spices. Dump in the flour and cook another few minutes. Finally add in the broccoli.
3. Introduce the red wine. Stir and cook out alcohol. Add the Stock to the party and stir. Simmer for about 15 minutes to allow it to thicken.
4. Pour in half and half while stirring. Add enough to get a cream of mushroom looking color. That is at your discretion. If you happen to add too much liquid, mix a little corn starch with cold water and pour it in. That should thicken things back up.
5. Finish with parsley flakes and a little grated Parmesan. Sandwiches are optional, of course.

Cream of mushroom soup is a common ingredient in recipes as cooler weather approaches. Unfortunately, most store-bought cream of mushroom soup has a variety of problematic ingredients. A wide variety of cream of mushroom options are available to you, such as main ingredient, supply type, and age group. Cream of Mushroom Soup. by Michael Chu. One of the recipes that I keep getting asked for is a Cream of Mushroom Soup that doesn't come out of a can.

So that’s going to wrap it up with this exceptional food cream of mushroom & broccoli soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!