13/11/2020 16:53

How to Prepare Ultimate Harira - Red Lentil Soup

by Leah Ball

Harira - Red Lentil Soup
Harira - Red Lentil Soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, harira - red lentil soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Harira - Red Lentil Soup is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Harira - Red Lentil Soup is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have harira - red lentil soup using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Harira - Red Lentil Soup:
  1. Get 1 large onion (chopped)
  2. Take 1 large carrot (chopped)
  3. Get 1/3 cup parsley (finely chopped)
  4. Take 1/2 cup cilantro (finely chopped)
  5. Get 6 clove garlic (minced)
  6. Make ready 2 tbsp ginger (finely minced)
  7. Prepare 1 tsp turmeric
  8. Get 1 tsp cinnamon
  9. Get 1 tsp cumin
  10. Make ready 1 tsp cayenne
  11. Take 2 tsp pimentón dulce (or other smoked sweet paprika)
  12. Take 1/2 tsp pepper (or more to taste)
  13. Take 2 tsp salt (or more to taste)
  14. Make ready 28 oz diced tomatoes
  15. Prepare 1 1/4 cup red lentils (dry)
  16. Get 8 cup vegetable broth
  17. Get 2 tbsp extra virgin olive oil
  18. Prepare side (garnish)
  19. Get 4 limes (cut into small wedges)
  20. Get 1 bunch of cilantro (finely chopped)
  21. Make ready 6 pita breads (or toasted sliced baguette)
Instructions to make Harira - Red Lentil Soup:
  1. Heat olive oil in large pot or dutch oven. Sauté onion, carrot, parsley and cilantro until caramelized.
  2. Reduce heat to medium-low. Stir in the garlic, ginger and all of the spices. Sauté until fragrant; less than a minute.
  3. Add lentils, tomatoes, and broth. Cover and bring to a boil. Reduce heat to low and simmer for 50 minutes, or until the lentils have cooked thoroughly and soup has thickened. Salt to taste.
  4. Serve with fresh lime wedges, chopped cilantro and toasted bread of your choice.

So that’s going to wrap this up for this special food harira - red lentil soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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