Simple Way to Make Speedy Turkish lentil soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, turkish lentil soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Turkish lentil soup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Turkish lentil soup is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have turkish lentil soup using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Turkish lentil soup:

1. Make ready 1 medium onion
2. Prepare 1 large potato
3. Get 1 carrot
4. Take 2 tbsp olive oil
5. Take 1 tbsp salcha
6. Prepare 150 grams red lentils
7. Make ready 1 beef stock cube
8. Get 1 seasoning black pepper and salt to your taste
9. Prepare 2 tbsp butter
10. Get 1 pinch pepper flakes
11. Get 1 enough hot water to cover
12. Get 1 if you dont have salcha which is pepper paste just use tomato paste and add a small bit more chilli

Instructions to make Turkish lentil soup:

1. in a pot place add the oil then chopped onion. at a medium heat sautee them and add salcha chopped carrots and chopped potatoes and cook for another 2 minutes. add the washed and drained red lentils, seasoning and hot water and stock cube. stir well. cook on a low heat for 30-45 minutes.
2. at the end add pepper and chilli flakes and butter and mix in.
3. take pot off the heat and blend with a soup blender until smooth.
4. my husband squeezes lemon over it when eating i personally dont but add if its to your taste. ENJOY

So that is going to wrap this up with this special food turkish lentil soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!