Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, green lentil soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Green Lentil Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Green Lentil Soup is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook green lentil soup using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Green Lentil Soup:
Take 1 Red bell pepper
Get 1 White or yellow onion
Take 3-4 Whole chives
Prepare 1 teaspoon cumin
Take 2.5 pounds or 3g of Green lentils
Make ready to taste Salt
Take 5 cloves garlic (optional)
Get 1 tomato or tomato paste (preferably without peel)
Get Water to cover ingredients
Take 1 tbsp Chicken bouillon (optional)
Get 2 tbsp Sofrito cooking base
Make ready 1/4 cup Green peas
Prepare 1/4 cup diced peeled carrots
Make ready 1/2 cup green beans
Prepare 1/2-1 cup yellow squash (calabaza)
Prepare 1/4 cup sweet corn
Steps to make Green Lentil Soup:
Rinse lentils then add to pot with enough water to cover completely.
Add red pepper (roughly chopped in large pieces), onion (cut in half), garlic, chicken bouillon, whole chives, tomato (whole or paste), salt
Stir, combing ingredients then Bring to a simmer, cover, and let cook for 20 minutes.
After 20 minutes, lower flame to Med low and remove onion, whole tomato, chives, and red pepper from pot and set aside to mix in blender.
Stir lentils and taste water to check if desired salt level has been achieved. If not, we can add more salt after blending remaining ingredients.
Take ingredients we set aside (red pepper, tomato, chives, onion) and add to blender (or food processor) and make a purée with these ingredients. Add salt if desired then add purée back to lentils stirring to combine and simmer on medium for another 20 minutes or until lentils are at desired tenderness.
Serve with rice or bread!
So that is going to wrap this up for this special food green lentil soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!