22/09/2020 21:26

How to Prepare Any-night-of-the-week Lentil soup (persian Adasi)

by Mina Conner

Lentil soup (persian Adasi)
Lentil soup (persian Adasi)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, lentil soup (persian adasi). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Lentil soup (persian Adasi) is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Lentil soup (persian Adasi) is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have lentil soup (persian adasi) using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lentil soup (persian Adasi):
  1. Take 1.5 cup lentils
  2. Get 3 cups water
  3. Make ready 1 clove garlic
  4. Prepare Spices as you like
  5. Take Salt and pepper as you like
  6. Prepare 0.5 cup fried onion
Steps to make Lentil soup (persian Adasi):
  1. Put all in a pot and bring to a simmer.
  2. Lower the heat after it started simmering.
  3. Cook until soft but not smushed.
  4. Enjoy!

So that is going to wrap this up for this exceptional food lentil soup (persian adasi) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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