03/10/2020 05:44

Simple Way to Make Super Quick Homemade Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤

by Clyde White

Cauliflower and braised tofu soup <em>Instant Pot Max</em> #mommasrecipes 花菜豆干汤
Cauliflower and braised tofu soup <em>Instant Pot Max</em> #mommasrecipes 花菜豆干汤

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤 is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤 is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤 using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤:
  1. Get half head cauliflower
  2. Prepare 8 oz braised firm tofu
  3. Make ready 2 large vine ripen tomatoes
  4. Get 1/2 onion, sliced
  5. Prepare 1/2 cup cooked beans, optional
  6. Make ready 16 oz homemade stock
  7. Take 1 Tsp concentrated tomato puree
  8. Prepare 1 garlic clove, minced
  9. Make ready 3 slice ginger, minced ginger
  10. Make ready 1/4 cup olive oil
  11. Make ready fish sauce or Celtic sea salt
  12. Take 1 Tsp toasted sesame oil
Steps to make Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤:
  1. Turn on Saute function and set the timer of 15 minutes on Instant pot Max. Saute sliced onion, tomato, minced ginger and garlic in olive oil until aromatic, about 1 minute.
  2. Add cauliflower florets, sliced braised firm tofu for another few seconds. Pour in 16 oz homemade stock and 16 oz of water. Squeeze in 1 Tsp concentrated tomato puree. Add half cup of cooked bean. A pinch of salt. Cancel saute function and switch to pressure cook, set for 1 minute at high pressure, quick release. Put the lid on and cook.
  3. Once pressure is released and the warning light is off. Remove the lid and adjust seasoning. Drizzling some toasted sesame oil before serve.

So that’s going to wrap it up for this exceptional food cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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