Steps to Make Speedy Crock pot Vegetable beef soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot vegetable beef soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crock pot Vegetable beef soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Crock pot Vegetable beef soup is something which I have loved my entire life. They are nice and they look wonderful.

Ground beef is cooked and crumbled first in a skillet on the stove-top and then added to the slow cooker with a frozen mixed vegetables, corn, tomato juice and diced potatoes and cooked until everything is cooked. Crock Pot Beef Vegetable Soup takes me right back to the cozy days of my childhood, when the savory smell would greet us coming home from school. It's the kind of meal that our mom would throw together in the morning on busy days in the slow cooker and let simmer all day. Home » Crock Pot Soup Recipes » Easy Crock Pot Beef Vegetable Soup.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crock pot vegetable beef soup using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crock pot Vegetable beef soup:

1. Make ready 1 1/2 c water
2. Get 2 beef bullion cubes
3. Prepare 1 1/2 pound lean stew meat
4. Prepare 32 oz beef broth
5. Make ready 2 cups water
6. Prepare to taste minced garlic
7. Get 2 (28 oz) cans tomato sauce
8. Get 28 oz bag Pictsweet vegetables for soup
9. Make ready to taste salt and pepper

This crockpot Vegetable Beef Soup is a hearty, healthy soup recipe — loaded with chunks of tender beef and lots of veggies! Perfect for your weekend meal prep and freezer friendly. I shared this recipe first on Spend With Pennies. This is another delicious soup I like to make in the crock pot.

Steps to make Crock pot Vegetable beef soup:

1. Put 1 1/2 cup water, the bullion, and beef in crock pot. Cook on low for 4 hours (until beef is fall apart tender).
2. Cut/shred any large beef pieces to less than spoon size (so it can share with the vegetables). Add broth, garlic, water, and tomato sauce.
3. Add vegetables. Cook on high for three hours. Salt and pepper to taste.

I shared this recipe first on Spend With Pennies. This is another delicious soup I like to make in the crock pot. But finally, I've made a Vegetable Beef Soup that I'm happy with - and in the crock pot, no less. I'm sharing my recipe with you and not holding back - because I don't want you to stamp your foot and swear off Vegetable Beef Soup…that would be a sad life indeed. Here is an easy crock pot vegetable beef soup recipe that is easy to throw together.

So that is going to wrap this up with this special food crock pot vegetable beef soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!