Recipe of Perfect Crockpot Chicken Vegetable Soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crockpot chicken vegetable soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crockpot Chicken Vegetable Soup is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Crockpot Chicken Vegetable Soup is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook crockpot chicken vegetable soup using 11 ingredients and 21 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Chicken Vegetable Soup:

1. Get 4 each raw carrots
2. Get 8 each stalks of raw celery
3. Take the chicken broth (1/2 crockpot full)
4. Take 4 each the cooked carrots from the broth
5. Take 4 stalk the cooked celery from the broth
6. Prepare 1 each cooked onion from the broth
7. Make ready 4 cup frozen peas
8. Prepare 1 the cooked piece of ginger from the broth
9. Make ready 1 each cooked chicken from the broth
10. Get 1 bunch small handful of chives
11. Get 2 tbsp parsley flakes

Instructions to make Crockpot Chicken Vegetable Soup:

1. Clean the raw veggies
2. Add broth the crockpot and heat on low
3. Discard the tops and ends of raw veggies or save for your family bunny rabbit
4. Dice raw celery and raw carrots into bite size pieces
5. Add to broth
6. Cook on low until carrots and celery are tender and cooked
7. While that's cooking away, discard cilantro and parsley that's cooked
8. Cut ends and stems off cooked celery and cooked carrots
9. Dice into bite size pieces
10. Set aside in a bowl
11. Dice ginger, onion into bite sizes
12. Put in bowl with others
13. Debone chicken, cut on bite sizes
14. Put in bowl with others
15. After raw veggies are cooked add cooked veggies, chicken, peas
16. Stir
17. Dice chives
18. Add half of the chives and parsley to crockpot
19. Stir
20. Cook 1 to 2 hours more on low until frozen peas are cooked
21. Serve and garnish each bowl with chives

So that’s going to wrap this up for this exceptional food crockpot chicken vegetable soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!