Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crockpot split pea soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Crockpot Split Pea Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Crockpot Split Pea Soup is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have crockpot split pea soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crockpot Split Pea Soup:
- Make ready 2 cup dried green split peas
- Get 1 bay leaf
- Get 1 onion, chopped
- Prepare 2 carrots, sliced
- Prepare 2 stalks of celery, sliced
- Take 1 tsp salt
- Take 1/2 tsp black pepper
- Make ready 2 large ham hocks
- Make ready 2 quart water
- Get 1 cup mashed potatoes, opt
Steps to make Crockpot Split Pea Soup:
- Wash and sort split peas.
- Add everything to crockpot except for mashed potatoes.
- Cook on low for six to eight hours.
- When veggies are tender, take out ham hocks, remove meat, and add meat to soup. Add mashed potatoes to soup to thicken. If you do not have mashed potatoes, you can puree two cups of soup when warm.
So that is going to wrap it up with this exceptional food crockpot split pea soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
