Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, crock pot creamy tortellini soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Creamy Tortellini Soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Crock Pot Creamy Tortellini Soup is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have crock pot creamy tortellini soup using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Creamy Tortellini Soup:
- Make ready 1 lb sausage
- Get 2 stalk celery
- Make ready 2 large carrots
- Take 1 onion
- Take 2 teaspoon beef or chicken soup base or powdered bouillon
- Prepare 4 cups beef or chicken broth
- Take 4 cloves garlic
- Take 1 teaspoon Italian Seasoning
- Take 1/2 teaspoon salt
- Prepare 1/4 cornstarch mixed with 1/4 water
- Make ready 3 cans evaporated milk
- Prepare 1 cup milk
- Take 20 oz. Fresh tortellini- you can use as much as you want
- Get 1 bad baby spinach
Steps to make Crock Pot Creamy Tortellini Soup:
- Brown sausage. In crock pot mix carrots, celery, onion, soup base, Italian seasoning, garlic, sausage, salt, and broth. Cook on high for 3 hours.
- Mix in cornstarch mixture, evaporated milk, and tortellini. Cook on high for 45 minutes-1 hour.
- Add in spinach and milk and cook until spinach has wilted.
So that’s going to wrap it up for this exceptional food crock pot creamy tortellini soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
