Easiest Way to Make Perfect Creamy Chicken and Beef Queso Soup

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, creamy chicken and beef queso soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Chicken and Beef Queso Soup is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Creamy Chicken and Beef Queso Soup is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook creamy chicken and beef queso soup using 18 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Chicken and Beef Queso Soup:

1. Take 1.5 lbs ground beef
2. Take 1.5 lbs chicken tenderloins
3. Take 1 can Rotel
4. Get 1 can whole kernel corn
5. Get 1 can red beans drained and rinsed
6. Take 1 can black beans drained and rinsed
7. Take 1 can(small) enchilada sauce (whatever spice level you desire)
8. Get 4 cups chicken or beef broth(I used 2 cups of each)
9. Take 1 block cream cheese
10. Take 1 cup heavy whipping cream
11. Make ready 2 tablespoons cornstarch
12. Prepare Taco seasoning
13. Make ready Cumin
14. Take Chili powder
15. Take Garlic powder
16. Take Onion powder
17. Take to taste Salt and pepper
18. Take Cayenne powder

Instructions to make Creamy Chicken and Beef Queso Soup:

1. Brown the ground beef to just under done.
2. In a regular sized crockpot, add everything EXCEPT cream cheese, heavy whipping cream, and cornstarch.
3. Season to taste.
4. Cover with foil, and crockpot lid and set to cook on low for 8 hours.
5. At 7.5 hours, you will be able to shred/ cut chicken with a large spoon.
6. Uncover and use separate 1 cup of soup and add cubed cream cheese, and incorporate this well.
7. Add the soup cream cheese mixture back to crockpot and stir.
8. Add 1 cup heavy whipping cream and stir.
9. Combine 2 tablespoons of cornstarch to 2 tablespoons of water,(or heavy whipping cream) and stir well.
10. Add slurry to crockpot and stir in well.
11. Let soup simmer, on low setting, for about 15 minutes.
12. Serve as you like with shredded cheese, sour cream or tortilla chips and enjoy!

So that’s going to wrap it up with this exceptional food creamy chicken and beef queso soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!